Canned fruits and vegetables are fruits, vegetables, tomato (except mushrooms) as raw materials, processing, exhaust, seals, heat sterilization, cooling and other processes made of canned food. Canned fruits and vegetables are imported directly foods, consumers should buy and eat canned fruits and vegetables in which common sense attention? Following on from the professional production of a variety of beverages easy-open lid, aluminum and tinplate EOE EOE businesses - Packaging Co., Ltd., Dongguan City real promise to serve you a brief introduction of canned fruits and vegetables common sense, we hope to help .

     1, when buying canned fruits and vegetables, the first observation of the packaging is neat and clean, clear handwriting printing; second look at food labels should be marked name and address, list of ingredients, net content, solids content, standard number, quality grade, date marking, etc. information.

     2, the choice of metal cans packaged products, try not to buy metal cans or lids have an outer wall due to corrosion caused by rust and other phenomena products.

     3, the change in shape of the packaging of products not to buy. When canned fruits and vegetables contaminated by microorganisms, when loss of food value, often have a "fat listen" phenomenon, that is, through visual observation of the volume of packaging products increases. Metal cans of products during transport by collisions of objects, wall retraction phenomenon often occurs, the air can easily enter, causing the contents of rancidity deterioration, found that the above case the product can not be eaten.

     4. When buying canned fruits and vegetables, canned and should distinguish between good sugar syrup cans. Canned sugar syrup concentration is generally about 15%, more suitable for direct human consumption. High sugar concentration syrup canned, and in more than 65%, only suitable for food processing. Therefore, when consumers buy to see the concentration of sugar content on food labels to distinguish buy.

     5, the consumer should be in good standing mall to buy the main producing areas of informal enterprises or products of a certain scale enterprise products. Purchase should carefully check the production date, shelf life, serious view of the integrity of the packaging.

     6, canned fruits and vegetables in the high water and sugar content, after opening, it is likely to cause blooms of microorganisms, causing product spoilage, loss of food value. Canned fruits and vegetables recommended that consumers eat after opening try once completed.